![]() Ember & Iron, a rustic American concept founded by Chef Michael and Brittany Cooney, takes a carnal approach to culinary execution. Ember & Iron, 60 Shops Blvd, Ste 80, Jacksonville, FL 32259, Mon - Closed, Tue - 4:00 pm - 9:00 pm, Wed - 4:00 pm - 9:00 pm, Thu - 4:00 pm - 9:00 pm. But for me, a $100 bday meal before a good tip should have a great seat and just a "happy birthday." All in all we probably won't be back because the experience was lackluster. A rustic-American concept merging modern plates with nostalgic atmospheres. The manager was nice enough to check on us but in his defense I didn't mention the seating or birthday thing because it may seem petty to some. I'm usually all about dessert but since I was put off I decided not to. They were definitely the highlight of my meal. The crab cakes were full of meat and very tasty. He didn't care as he doesn't care to eat them but I did! I got crabs cakes and a beet salad. His vegetables were undercooked and overly crunchy. He said the potatoes it came with were very good. Had to add pepper and salt which says a lot for me because I never add salt to any of my food! My husband had the Chimichurri steak, a little undercooked but he said it was good. Even just a "I hope you enjoyed your birthday" or any recognition would have been appreciated. Our waitress was attentive but never mentioned my birthday. I did not like mine, husband drank it for me. We were a bit turned off expecting a reservation table to be a booth or half booth more secluded table, especially since the restaurant was pretty empty. (It was definitely poppin when we were leaving though) We were greeted with no mention of the occasion and sat at a table in the middle of the floor space close to two other seated tables. ![]() My husband made reservations for my birthday. The food is a little pricier but we don’t mind paying for good food. This is by far one of our favorites! Definitely our best meal since being back in America (moved back 15 months ago). We’ve traveled the world and eaten at many places. No skimping on the alcohol!! The s’more dessert was good too. The vegetable were delicious!! Highly recommend the hibiscus margarita!! Best margarita I’ve ever had. Both steak meals were cooked to perfection. My son loved the two sides (Mac and cheese and the grits). The bakes casserecce was the least favorite but not bad by any means. Our hotel features an on-site bistro offering breakfast, dinner, and seasonal cocktails, and a beautiful outdoor pool to enjoy the Florida sunshine. Augustine, Florida, this hotel provides easy access to Baker Distributing and General Electric. We had chimichurri steak, bistro steak and fries, roast buttermilk chicken and the baked casserecce. Conveniently located off I-95, between Downtown Jacksonville and Historic St. Iron, Canopy Road Cafe, JaxSpice at St Johns, Lucky Cat Dim Sum Restaurant. We didn’t order appetizers but our meals were delicious. 3911 University Blvd W, Jacksonville, FL, United States, Florida. It was nearly empty at 4:45 when we arrived but by the time we left, there was a wait. We made reservations for a Saturday not knowing what to expect. Must try dish.Excellent all around!! Our family of four went and were very pleased. Everything worked well, and it was properly cooked. SWEET TEA BRINED BONE IN PORK CHOP $27: very good dish. Unfortunately, the soup itself tasted more like salt water. The server kindly took it back and brought back soup without crema. WOOD FIRE GRILLED TOMATO SOUP WITH BASIL CREMA $6: way too salty! The basil crema was extremely salty and not good. SEARED LUMP CRAB CAKE $13: good flavor, slightly spicy, good amount of crab. Light whipped butter, pepper jelly, and jam were good. ![]() Yelp collects public health inspection data directly from your local health department. LOGAN TURNPIKE MILL SKILLET CORNBREAD $7: overcooked, microwaved Jiffy cornbread. Public health inspections data for Ember & Iron in San Francisco, CA. Tap water is not filtered, so it has that strong NE Florida swamp funk and flavor. ![]() I appreciate not having condiments on the table, but they need to offer condiments. Also, the soup should be served with a slice of bread. ![]() They need to improve the corn bread, filter the water, and stop putting so much salt in the tomato soup. Not a long wait (we got there before the crowd). Iron Angel Hair Studio, Drop-Dead Gorgeous Salon, Beauty Bar, Wildflower Salon. Large restaurant with upscale environment and friendly customer service. If youve been looking for a hair salon or stylist specializing in. ![]()
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